(2026Summer)Thai Mango Chiffon Cake

Available Bright, sunny, and effortlessly elegant, our Thai Mango Chiffon Cake is finished with a pillowy ring of smooth pandan cream and a generous center of juicy fresh mango cubes, topped with Water Chestnut Popping Boba for a playful crunch and a clean, modern look that shines on any dessert table. It’s minimalist, photo-ready, and made to feel like a little slice of summer.

Inside, you’ll find Vava Designer Cakes’ signature pandan chiffon—light, fluffy, and airy—layered with fragrant pandan cream and coconut sticky rice for a rich Southeast Asian-inspired flavor combination. Fresh mango adds a naturally vibrant sweetness that perfectly complements the soft chiffon and creamy finish, while the crunchy Water Chestnut Popping Boba brings an extra layer of texture and fun.

Crafted with a lower-sugar approach, this cake is balanced, refreshing, and never overly sweet.

Add a Personalized Touch
Include a message on the baseboard (Max 15 Chinese characters or 22 English letters).